With going to your local Asian restaurant a little problematic these days…
Here’s a quick, easy to cook stir-fry recipe for whipping up some Asian cuisine in the comfort of your own kitchen.🍜
The key ingredient in my vegetable stir fry is zucchini.🥒
Zucchini is rich in nutrients, high in antioxidants and great for improving digestion. So naturally, it’s one of my favorite gut healing foods.🥒😀
In this recipe, I combine it with carrot, sesame oil, green peas, sesame seeds…🥕😁
Along with a home made sauce of tahini, sesame oil and white miso paste.
So this quick stir fry is healthy, nutritious and a delight for the tastebuds.🍜